Sourdough Cinnamon Focaccia

A sweet twist on traditional focaccia, our naturally fermented sourdough is crafted into a soft, airy pull-apart bread layered with warm cinnamon sweetness. Each piece is tender, fluffy, and finished with a delicate drizzle of sweet cinnamon glaze for the perfect balance of comfort and indulgence. Enjoy it as a special breakfast treat, afternoon snack, or a dessert-inspired sourdough creation.